Petite Perfect Pot

The Tinies Up Close

Person adding cream to a pot of coffee on a wooden table with a Stovetop espresso maker.

Small Size, Big Results

Made from cast aluminum, the Petite Perfect Pot heats up fast and evenly. Whether you’re making garlic confit or boiling a few eggs, you get the pro-grade conductivity of our signature cookware in a small, just-for-you format.

Green ceramic pot on a kitchen counter with a plant and kitchen items in the background.

For One, Please

At 1.75 quarts, the Petite Perfect Pot makes just the right amount. From single servings of grains and baked pasta to the simple nourishment of a cup of warm broth, it’s there for the smaller, more personal kitchen moments.

Person holding a frying pan over a burger with an egg on a wooden table.

Non-Toxic Nonstick Coating

Our exclusive, long-lasting ceramic nonstick is made without PFAS (including PTFE), lead, and cadmium. Mainly comprised of sand derivative, water, and alcohol, it’s safer, easier to clean, and made to perform.

Frequently Asked Questions

Thermakind®, our proprietary ceramic nonstick coating, is made without potentially toxic materials like PFAS (including PTFE and PFOA), lead, and cadmium. It is composed mainly of sand derivative, water, and alcohol, and is designed to be long-lasting, easy to clean, and made to perform.

We believe in lasting quality. That’s why the Petite Perfect Pot comes with a 3-year warranty and a 100-day trial so you can take your time falling in love with it. If you follow our easy care instructions, we’ll help out if anything goes wrong within three years from your date of purchase. Read more about our policy here.

Most ceramic nonstick pans are oven safe, but temperature limits vary by brand. Quality ceramic pans can typically handle 350°F to 500°F. Always check the manufacturer's specifications before transferring from stovetop to oven, and remember that handles and lids may have different temperature limits than the pan body.

While ceramic coatings are nonstick, using a small amount of high-smoke-point oil or butter enhances performance and extends coating life. High-quality ceramic pans require much less oil than traditional cookware. Just a light coating is sufficient for excellent food release. Make sure to avoid aerosol sprays.